Smoked Catfish: for cooking your traditional soups Share Tweet Email More Ingredients Smoked Red Snapper Cocoyam Cabbage Dried Fruits Spices: Pineapple Banana Groundnut Garri Unshelled Periwinkle Ginger Ogbono Stockfish Lemon Carrot Turmeric Green Pepper Bell Peppers Ibaba seeds Mango Oha leaves Cucumber Okro Udara All Ingredients
Smoked Catfish: for cooking your traditional soups Share Tweet Email More Ingredients Smoked Red Snapper Cocoyam Cabbage Dried Fruits Spices: Pineapple Banana Groundnut Garri Unshelled Periwinkle Ginger Ogbono Stockfish Lemon Carrot Turmeric Green Pepper Bell Peppers Ibaba seeds Mango Oha leaves Cucumber Okro Udara All Ingredients