Oha Leaves: Oha, scientifically called Pterocarpus soyauxii, is an aromatic herb used for cooking in eastern Nigeria. The soup is usually thickened with a special specie of cocoyam
Oha Leaves: Oha, scientifically called Pterocarpus soyauxii, is an aromatic herb used for cooking in eastern Nigeria. The soup is usually thickened with a special specie of cocoyam