Oha Leaves: Oha, scientifically called Pterocarpus soyauxii, is an aromatic herb used for cooking in eastern Nigeria. The soup is usually thickened with a special specie of cocoyam
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Oha Leaves: Oha, scientifically called Pterocarpus soyauxii, is an aromatic herb used for cooking in eastern Nigeria. The soup is usually thickened with a special specie of cocoyam